Baked fig and walnut salad

Baked fig and walnut salad

I love to create salads that can be a little more than a side dish. If you add some more substantial ingredients to a basic salad with leaves and some tomatoes, then you open up a whole new world of grain free, healthy eating. More complex salads, when paired with...
Simple side salads

Simple side salads

I eat a salad on the side of just about every meal. Here are some of my easiest, tastiest variations that you can tailor for your available ingredients and preference. We only use 3-4 ingredients for side salads to keep them quick and so as not to detract from the...

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